RIVERSIDE RESTAURANT & TAPAS BAR

Nestled along the tranquil banks of the Ayung River, Riverside at Four Seasons Resort Bali at Sayan offers more than just a dining experience; it’s a culinary journey that transports guests to a time when the Mediterranean served as a vibrant crossroads of culture and cuisine. The menu pays tribute to the sun-drenched flavours of Italy, Spain, France, Lebanon and Greece, reflecting the warmth and simplicity of Mediterranean dining. Each dish tells a story, evoking the history of the region’s maritime trade routes where ingredients and culinary ideas were shared across borders, shaping the rich traditions we enjoy today. The beverage selection is equally thoughtfully curated, featuring a range of wines from Mediterranean vineyards, alongside aromatic cocktails and mocktails. Guests can relax and savour signature sangrias, while Moroccan mint tea and Turkish coffee offer a nostalgic taste of tradition.