AYUNG TERRACE

Set among the serene views of Ayung River, under the roof of an iconic lotus pond, Ayung Terrace is located at Four Seasons Resort Bali at Sayan. This restaurant offers a dining experience with stunning scenery surrounded by lush tropical greenery. Offering various traditional dishes developed to five-star standards, the menu is ready to satisfy the palates. One of the culinary highlights is Rendang, Indonesia’s all-time favourite dish, combining high-quality, imported beef with traditional spices. Another signature dish at this restaurant that is hard to match is the Gado-Gado, crafted with a unique Ayurvedic touch and perfected with Sattvic-inspired cooking techniques, which are believed to increase immunity, mental clarity and longevity.