Kunang-Kunang Restaurant

Framed by rolling rice fields in Kendaran Village, Kunang-Kunang Restaurant pairs a stunning natural backdrop with an approachable dining concept. The airy pavilion, built with bamboo structures and traditional thatched roofs, creates an inviting space for casual conversations over lunch or dinner. The kitchen offers a wide-reaching menu that spans local specialities and international favourites. Guests can sample the signature bebek pinjul or opt for comforting Asian classics like tom yum goong and butter chicken. The selection also includes familiar Western staples, featuring hand-stretched pizzas, pastas, steaks, and burgers. Health-conscious diners can choose nutrient-rich options, such as the Buddha bowl, paired with a traditional jamu wellness elixir. For a sweet conclusion, the dessert menu offers plenty of choices alongside a creative list of signature drinks.