MAURI

MAURI presents a refined expression of Southern Italian gastronomy, bringing the rich culinary heritage of Puglia to the vibrant dining scene of Seminyak. Under the direction of Chef Maurizio Bombini, the restaurant offers an elegant five- or six-course tasting experience, paired with a curated wine selection. Each dish is crafted in a contemporary gastronomic opera style within an open kitchen, showcasing seasonal, locally sourced ingredients alongside modern interpretations of classic Italian flavours. The menu journeys through delicate appetisers, handcrafted pasta, risotto, and expertly prepared fish and meat courses. On Sundays, MAURI transforms into a leisurely brunch destination, where a generous array of delicacies is served tableside, creating an immersive and celebratory dining experience in an intimate fine dining setting.