Zia Tina

Transport your senses to the sun-drenched coast of Puglia at Zia Tina, an enchanting culinary haven masterfully curated by Chef Maurizio Bombini. Inspired by fond memories of boisterous family feasts, the restaurant pays homage to the generous spirit of an Italian aunt, whose love is expressed through exceptional food. The menu is a love letter to Southern Italy, marrying seasonal Italian imports with fresh Balinese produce. Guests can indulge in exquisite handmade pasta, wood-fired pizza, and rich, slow-cooked ragù. Characterised by romantic whitewashed walls and soft, intimate lighting, the relaxed space invites discerning diners to linger over long, laughter-filled meals, capturing the true essence of Mediterranean companionship.